Bajjis (slices of vegetables dipped in batter and fried till golden) would feature on the 4 pm tiffin once in a while on a weekend, when we were kids. Just for nostalgia sake I asked Amma to make Bajji on this Saturday afternoon and she was kind to oblige.
After eating it didn't seem like a good idea - severe summer heat and fried food are really not meant for each other!
In case you want to see how the prepared stuff looked - here's the pic -
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